I ordered all day breakfast here. The staff seemed clued up about allergies however when I was served my food the chef quickly ran over to advise that he had put the wrong sausages on my plate and they weren't gluten free.
They suggested just changing the sausages but I said I couldn't eat any of it because of the cross contamination. I was made to feel a little bit of an inconvenience but they quickly made me a whole fresh meal which was really really nice.
I would thoroughly recommend despite the small mess up. Luckily it was caught before I ate any.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent