Cassariano Italian Eatery

I called ahead to see if they could accommodate gluten free. The person that answered said yes and that the owner has family with celiac. Upon arriving, my waitress did not understand what my choices were but checked with the chef for my questions, assured me that she noted the allergy when ordering and seemed diligent. I ordered items that I felt were safer. I didn’t try the pasta. The food was very good, I didn’t get sick and helped my dining partner get Italian food craving for a change!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good