Review of Cassis American Brasserie

I’ve eaten here many times for lunch and I’ve always had a good experience. I have never gotten sick from any of the salads and proteins that I’ve tried. I also liked the veggies and dips appetizer, but skipped the potato chips out of caution.

The staff is very knowledgeable about celiac and will preemptively warn me that they do not have a dedicated gluten free fryer. I opt to skip most of the GF-marked items as a result — many of those items are described as fried and/or include potato chips. While this is slightly frustrating, the staff has always discussed that risk and highlighted the better options for celiacs (as opposed to those with less stringent cross contamination restrictions).

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for lunch
• Good selection of healthy options
• Good vegetarian options
• Offers outdoor seating