Menu says “Ask us about our gluten free options”. A great start! The batter is all gluten free which means pretty much most deep fried options are gluten free (fish, potato cakes, etc), such a delightful surprise for a fish and chips shop. The grilled option for fish is gluten free but they also grill buns so it’s not celiac friendly.
Our fish was good, I tried the battered one (as it’s so rare to discover GF batter!). Our chips were a mixed bag though - some were very dry. Knowledgeable and friendly staff made this a good experience overall however. Recommended.
Also: establishment rebranded as C.C’s Fish & Chips.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Good