Cedars Restaurant & Lounge

Absolutely fabulous food, service and design of this newly opened restaurant. We had the fish and chips, chicken wings, ribs, fries and avo salad - all GF - all delicious and fresh. Large portions. Left happy

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The staff knew a lot about ingredients used and told us the Exec Chef has personal experience with Celiac disease in his family. While they don’t dedicate a space for cooking food for celiac people, they do clean the space and don’t use much gluten in their cooking.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent