Great experience! Beautiful restaurant and a lot of the menu can be made GF. I’ve been twice with no issues. They have a separate area where they prepare food for gluten allergies. Just make sure to note you have a severe gluten allergy/celiac. I got their GF pasta and ravioli - ravioli is much better than their pasta! They have gelato, sorbet, and crème brûlée that are GF for dessert.