Friendly service, and staff aware of gluten intolerance to informed kitchen. I ordered crab pasta (penne GF noodles that seems to be the norm for GF option). Overall great experience, and an always happy when am able to have GF beer (!) though if ordering crab pasta the crab meat is not in the pasta it’s a cooked shelled crab on top of the GF penne noodles.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 2 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.