My go-to gluten free breakfast spot. They have gluten free buns and bread so most things can be made gluten friendly! Not needed for me, they also have a dedicated fryer. Their crispy spuds with tomato aioli are my favorite on the side of my gf breakfast sandwhich. Not all items are marked gluten free (say, if they come with a side of toast) but they are super friendly if you ask questions
— Gluten-free items are marked on the main menu
— Some
— Excellent