.We had a really strange situation with the manager. We made reservations and when we showed up he said we could only be seated if we spent at least $85 per adult, $60 for our 13 year old and $30 for our 10. It was so tacky that I also left a review on Yelp. We of course spent more than what was required but it’s the fact he wouldn’t seat us if we didn’t approve. We would have been without dinner reservations on New Years if we didn’t agree.
For the food, if you like beef then you MUST go! I ordered the beef tenderloin and it was massive! Others in my group got the rib and both were delicious. The tenderloin was huge and I’m talking way over 16oz. It was grilled on an open fire and finished with salt. It might have been the best tasting beef I’ve ever ate in Mexico, America or any country I’ve been to. It could have ate nothing else and would have been so happy. We also ordered sliced potatoes that are pan fried. To make me more comfortable the waiter took a picture of exactly how they make them so we felt safe. The creamed spinach was just as good as the steak. I would buy it by the gallons if I could. Also one of the best things I’ve ever eaten.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent