Review of Chan Bistro

I have been here about three times, however I will not be coming back. I told the waitress 2 times that I have an allergy to barley wheat and rye. I was assured that it will be safe. Nope I was given a non safe plate. I don’t know if the cook just forgot, it wasn’t noted clearly or what.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor