I was in a party of 28 and our waiter Daniel was very helpful with the menu and I had the Caesar salad prepared gf and the Jerk Chicken. I am a celiac and I was fine with no reaction.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
This is my go to when I am in town every summer. I have eaten here for years and haven’t gotten sick. Many options can be modified and the servers are always proactive to talk to the kitchen to see what is safe. As always, confirm clean prep area and gloves and advocate for yourself! I always say I have a gluten allergy (a lot of people don’t know what celiac is but understand the word allergy so it’s easiest.) Their brunch and lunch menus are my favorite!
— Very
— Most/All
— Excellent
We had brunch here as a family. Two of us are gluten free, while I am the only with celiac plus no dairy or egg.
The staff was knowledgeable and were able to accommodate food allergies.
I loved my dish here. It wasn’t some plain standard meal. I has their tostada with pork, beans, arugula, rice, avocado. And I also ordered a side of Hashbrowns.
It was very good!
My daughter has their stir fry of some sort.
All very good and no issues!
— Very
— No gluten-free information on the menu
— Some
— Excellent
No gluten free menu, but staff was knowledgeable. They were able to make substitutions and I enjoyed a delicious meal! Had the charcuterie board with rice crackers as well as the Amish chicken without the pasta (extra veggies instead).
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Absolutely fantastic food. Roasted Amish chicken breast was GF. Staff knowledgeable, helpful. Willing to substitute sides with gluten for GF sides at no charge.
Yes
While nothing on the menu was listed as gf, our waiter was knowledgeable and gave good recommendations. He brought us some gf crackers from the attached general store to go with our cheese plate.
Yes
Staff was knowledgeable about celiac disease. Filet was delicious, as well as ice cream sundae!
Yes