Review of Chapman's

The search for a truly gluten free fish and chips that isn't just grilled is always on my bucket list. This beautiful restaurant has an almost entirely gluten free menu or gf modifiable menu with flours all GF and separate friers. Owners aunt is gluten free so understands the need for trust in the dish. The crunch on his vodka batter cod is truly divine. I'd have ordered two if my tummy would take it!! That genuine battered taste is so rare to find... I'll be flying back fork australia for this. fYI this place has an astonishing wine menu, and those I dined with raves about the tender steak and the scrumptious vegan offerings.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent