Chapter One Food and Drink

2 recent ratings
$$$ • Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Bread/Buns, Dessert, Fries, Pasta, Sandwiches
Safety Rating
2 ratings

As rated by the community

25 Whitfield St
Guilford, CT 06437

Most Recent Reviews


Celiac

Overall Rating

Review


I am Celiac. Waitress checked with chef and didn’t hesitate to confirm safety precautions. I had risotto with scallops and did not get sick.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 1 year ago read full review

Symptomatic Celiac

Overall Rating

Review


Have GF buns and pasta. Minimal options otherwise, only vegetable sides. No separate fryers. Minimal knowledge of waitress. Overall will not be back.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 1 year ago read full review

Overall Rating

Review


Amazing and knowledgeable staff! French fries were done in a separate fryer and brought out on separate trays!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have dedicated kitchen space
  • Reported to have a dedicated fryer
  • Bread/Buns
  • Dessert
  • Fries
  • Pasta
  • Sandwiches

Categories

  • Dinner
  • Lunch
  • Restaurant

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