مطعم Chapters

The restaurant has few seats and seemed to be busy with locals (I don't think there were any tourists apart from us). The waiter and chef were very friendly and, with the help of my Arabic gluten-free card, identified which dishes I could eat and which I couldn't. I had the chef's recommendation with peppers and feta cheese and rice. The food was freshly prepared and very tasteful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent