Almost the entire menu can be made gluten free and the staff is extremely knowledgeable! I had the pad Thai and it was nothing spectacular, but pretty good
We ate lunch here on vacation. 4 of our family members eat gluten-free. The staff knew exactly which items were safe to eat on the menu and which were not. I got some papaya salad with chicken satay and sticky rice. It wasn’t the most spectacular I’ve ever eaten, but it was tasty and satisfying and got the job done for about $13 a lunch plate.
Ate her twice, delicious and safe both times. Staff very knowledgeable. Their house soy sauce is GF, so the only thing to avoid on the menu is oyster sauce and anything fried. Had the green papaya salad, 2 different curries (green and dried), and 2 different rice noodle dishes. All awesome.