Review of Charlie's Homemade Pizza & Italian Cuisine

I tried a gluten free margarita pizza and mentioned I have a gluten allergy (celiac disease). The waitress ensured they took allergies very serious and said they avoid cross contamination by making gluten free pizzas in a separate area with new toppings. I was pleasantly surprised when it was not your typical udis gluten free crust but instead a crust from a local vendor. The crust was so soft and was even somewhat thick! Super pleased with the service and food, will definitely be going back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies