Review of Cheddar's Scratch Kitchen

The general manager understands gluten allergies and went into the kitchen to confirm exact ingredients in the sauce on what I wanted to order before I placed my order, and helped me modify a menu item to be gluten free. I ended up having grilled Salmon with a baked Sweet Potato and Broccoli. And they grilled the salmon in a clean pan to prevent cross contamination.

Celiac friendly?

Yes