Review of Cheese Cake Heaven

I stop here whenever I'm in Green Bay for their breakfast and sweet potato fries. I have Celiac, and I'm pretty sensitive, but I've never gotten sick here. They seem good about taking care with coming my breakfast, and the fries are all baked (not fried!) in a dedicated oven, so low risk of cross-contamination. I'm not a big fan of sweets, so I rarely buy any, though I've tried a few things. The cheesecake is fine, and can be bought by the slice or as a while cake. I'm a bit leery of the rest of the bakery products available by the piece. Sometimes the GF options are all on the top shelf, but I've seen treats on lower shelves with a piece of plastic wrap laying loose over it. I'm not always confident that the staff remember to use different tongs/gloves when they take baked goods out of the case, either. End all, I recommend this place, just be very clear with the staff if you have Celiac and need them to take extra care with your food.