Review of The Cheesecake Factory

I ordered the lowlicious cheesecake with strawberries and the four cheese gluten free pasta. I said it was an allergy and I needed there to be no cross contamination. They probably did that, but they failed to notice or inform me that the pasta itself is made in a facility containing wheat. I got sick about 20 minutes after eating. But, if you don’t have a high sensitivity to cross contaminated foods, then I would recommend this meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good