Review of The Cheesecake Factory

My team at work decided to eat here, so I had to try and find something safe to eat. I ordered the filet mignon with no seasoning and a side salad. It was good enough, but kind of pricey. I probably wouldn't have ordered it if the company wasn't paying for it, but I didn't get sick which was a nice surprise.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average