Review of The Cheesecake Factory

Though the menu says that they have a lot of gluten free options, when I asked I found out that the GF pasta is made in the same water as normal pasta so it is very contaminated. My waitress was sweet but didn’t understand how serious I was about my allergy. I ended up getting grilled chicken, green beans, and mashed potatoes and didn’t get sick. Definitely be very cautious and ask the right questions before ordering.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good