Review of Chef Tony's Fresh Seafood Restaurant

Pretty much no matter what we asked if it could be made gluten free, he said, "we can make it happen." And they did. Filet mignon satay was delicious. Also has the scallops, monkfish, and caprese. Everything was so wonderful, and our waiter was very knowledgable and super nice. Would be back tonight if we were staying!

Celiac friendly?

Yes