The staff is very educated on Celiac needs and know which items on their menu are Gluten-free and safe. The food is great and the staff is very friendly.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?