The Chesapeake Restaurant at Tide’s Inn and the Executive Chef take great care. They’re very knowledgeable of celiac disease and are exceptionally accommodating. We vacation at Tides because we know we don’t have to worry about food while traveling — a blessing!

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 10 months ago read full review

Phillip101348

Gluten Intolerant

Overall Rating

Review

This is the restaurant inside the Tide’s Inn. They are open for breakfast, lunch and dinner. Nice bar. Reservations for dinner a must. High-end dining. Menu items are marked GF. A ‘special night-out place’ if you are not staying here. Have been there multiple times with no issues.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.