We happened upon this restaurant our first day in the city and since we were starving we went in. They were great and told me a ton of their menu was already gluten free and could be cooked gluten free. The food was delicious and even though I’m not sure how safe it is in terms of cross contamination, I didn’t feel sick.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Chez Fernand was right down the road from our hotel. We informed them of my celiac and asked if they could cook gluten free safely and they went through the whole menu to tell me was was safe. The food was very good and very French!
— Somewhat
— No gluten-free information on the menu
— Some
— Good