— Very
— Gluten-free items are marked on the main menu
— Not Much
— Good
The gf Korean fried chicken wings were exceptional- they definitely use high quality meat and the chicken was juicy but crunchy on the outside. They use rice flour, have a dedicated fryer for gf chicken and 3 options for gluten free sauces (we loved the gf soy garlic.)
The staff was very knowledgeable about cc and steered me away from ordering fries that were not cooked in the gluten free fryer
Will definitely become a regular here
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Ordered delivery. I called first to make sure they had a separate fryer and indeed they did. I added “gluten allergy” to my items just in case so the sides I ordered (rice, coleslaw, pickled daikon) came labeled with the ingredients.
Incredible fried chicken that held up well with delivery. Rice flour batter is delicious and actually stays on the chicken. I’ve only gotten the same sauce every time (why mess with success?) but it’s great, and I appreciate that they have gf soy-based sauce options.
I’m pretty sensitive and haven’t gotten sick over a few times ordering.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Called and asked about gluten-free. Was told that there is a dedicated fryer in which rice flour is used. Was told that only the chicken can be made GF with designated GF sauces. My food was marked GF and was SO tasty. Feel totally comfortable to return.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
The fried chicken was yummmyyy I hadn’t had boneless chicken in a long time
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Amazing spot for Gluten free Korean fried chicken. While the sauce choices are limited, the chicken is delicious, and there are even a few GF fried rice options. Would definitely recommend!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent