Review of Chick-fil-A

I've always loved this place and now that I'm gf, I love it even more. They have gf buns that are individually wrapped to stop cross contamination and they cook their yummy fries in seperate oil than their chicken nuggets and prepare everything on seperate clean surfaces. They are very accommodating to food allergies. The only change I would make would be to heat up the buns just a touch so they weren't so crumbly but I can live with it. I feel perfectly safe eating here

Celiac friendly?

Yes