Review of Chick-fil-A

I called and let them know I had Celiac Disease and wanted to see if there was anything safe I could eat there. The one who answered had to ask someone else and was told their gluten free bun was safe but due to cross contamination there was nothing else safe for someone with Celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None