Review of Chick-fil-A

The worker at the cashier was clueless about what is gluten free. Asked if there was a dedicated fryer he didn’t know. He asked a co worker and they told me yeah. I asked if there was a way I could get my stuff in a separate bag due to the other items in the order that contained gluten. He said that was not possible. This is the first time I’ve gotten sick at a chick fil a so maybe it was a one time thing but I will not be going back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average