Review of Chick-fil-A

Ask for Micheal the manager, he was absolutely wonderful and took great care and detail in explaining for the kitchen prepares the food. He was very sweet. The grills only have the grilled chicken on them and the morning sausage and bacon. The fries are fried in a separate fryer than the chicken and also use a different oil. He also recommend the gluten free buns.He made sure the cooks in the back changed their gloves and noted it on the tickets. My food was place in our bag closed with a sticker to make sure my husband and sons food did not come in contact.I order the 8 count grilled nuggets with fries.I did not use the condiments

Celiac friendly?

Yes