Review of Chick-fil-A

The staff took great care to ensure that the food was prepared and served without cross-contamination. The bun was served sealed in plastic. The rest of the grilled chicken sandwich was in a cover bowl to be assembled by my wife when she got the food delivered to our table. It was also on a separate tray and then my food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good