Review of Chick-fil-A

The staff were very very knowledgeable about Celiac’s disease. I had the grilled chicken with the gluten free bun (was in a presealed bag) and the waffle fries. All the food was very very very good.

I have not been able to enjoy waffle or french fries at a fast food restaurant for at least 7 years. So knowing the waffle fries had their own separate fryer was a very welcome surprise.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent