I have eaten here twice and enjoyed both meals! The service is good and the atmosphere is festive. It is different from the “cookie cutter” Mexican food places we have around here. They gave us 3 types of salsa (mild, hot, and salsa verse). The chips are freshly made. I’ve had the combo fajitas and the skirt steak and both were delicious! The corn tortillas seem to be made by hand (they don’t have the mass-produced taste or look). The gentleman who is the manager knows about gluten free needs. We will be back!
— Some
— Excellent