I am GF and when I’ve been glutened, have to become DF to get my body on track. I’m also a Thai food lover and have tried 8 places around this area. They’ve glutened me twice, badly. Also, my son is allergic to peanuts. When I inspected his order I had them redo. The cook just flipped the pad Thai over putting peanuts in the bottom. I had to take him to the hospital. I complained about them not being allergy conscious and they offered me two $9 gift cards for two $16 meals. Not worth the risk or the price.
Bangkok (Puyallup) Ayothaya (Puyallup) and Thai Hut (Tacoma) are safer options. Never had an issue there.
Usually about $10-$25 more per meal than other restaurants.
— Not at all
— No gluten-free information on the menu
— Not Much
— Poor
Tasted good and I didn’t get sick. Will try again.
Yes
First time here. I was told that almost anything could be made gluten free. I had the garlic chicken lunch with white rice. It was pretty good. Eight hours later no reaction. I will go back, and upgrade to 5 stars if the next time is as good
Order from here regularly. Great food, and haven’t gotten sick.
while they knew what I needed and said what I ordered was gluten free, I must have been cross contaminated. got very sick.
No
While there was no gluten-free menu, the server knew exactly what I meant when I said I needed my meal to be gluten-free. She repeated back "gluten-free" on each item that we ordered when confirming our order. And the food was excellent!
The staff was knowledgeable about what dishes contained gluten.