Located in Seattle's Fisherman's terminal, chinook's offers a unique location to enjoy fresh seafood while watching the boats dock. gluten-free menu options include Dungeness crab cocktails, fresh wild salmon and oysters on the half shell, plus fresh chopped salads and gluten-free desserts!
GF menu is small. The staff has no knowledge of what can be substitute. I ordered a Mahi mahi burger. Was told they could substitute the bread with GF bread. 15 minutes later the waitress came back and told me they could not do that. And gave an option of tuna or burger with no bun on top of lettuce. Nothing else, waste of money.