Review of Chipotle

I went in to get a burrito bowl and their was a customer in front of me getting a burrito with a flour tortilla and the girl making the taco literally scooped the chicken with a spoon and touched the whole flour tortilla with the spoon and put it back in the chicken. I had to leave due to cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average