Review of Chipotle

The kiddos that work at Chipotle are great! They're knowledgeable and understanding and before I can finish asking, they'll whip off their used gloves and put on new ones, replace utensils, and will even get out a new batch of any ingredient that is running low to ensure there isnt a chance cross-contamination. I usually get the sofritos as the protein (bowl).. The employees are nice and cheerful, helpful, friendly, and keep things moving right along! Only issues we've ever had are lines of customers out the door and during the pandemic we tried to visit a couple of times and they informed us that call-in/online orders took priority over walk ins. Like, to our faces, as we stood there trying to order, lol. Oh well, the pandemic made every body do weird things... Overall, they're great.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering