Staff changed their gloves, cleaned off the counter, used clean utensils and kept everything separate. Felt really happy that the moment I said celiac the staff started their protocol like clockwork to keep me safe :)
— Very
— Some
— Good
When I told the worker I was celiac he automatically changed his gloves and all the serving scoops. And did it with a smile! When I apologized for the hassle, they kindly replied “we know it’s not your choice to be celiac.” Plus, everything on the menu except the flour tortillas is gf. Hallelujah for this place!
Yes
Never had a bad reaction here. Great that you can customize your bowl.
Chipotle does not have a gluten free menu but instead has a list of gluten-containing ingredients to avoid. Cross-contamination is a concern, however, so let the person taking your order know that you are gluten free and if you need them to take the proper precautions.
From their website: "If you avoid gluten, don't eat our flour tortillas. If you are highly sensitive to gluten and would like us to change our gloves, just let us know at the start of your order. You should be aware items containing corn, including corn tortillas (chips, soft corn, and crispy corn tortillas) and corn salsa, may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field."
Chipotle absolutely rules! Just about everything on the menu is safe, except the obvious flour tortillas. If you're concerned about tortilla cross contamination, order a burrito bowl.
Cheap, quick food (you can even order and pay online to skip waiting in the store), but all the ingredients are top quality.
Yes
If you are super sensitive DO NOT go here. My mom and sister went there and I watched in horror as she used the same gloves to put the corn tortilla onto a shared tortilla heater grill thingy and then, when she was done, she plopped the corn tortilla RIGHT on top of the wheat tortilla stack ( as in touching the wheat tortilla)! The only thing that made me not scream was that my mom did not specify that we had to be extremely carefully. Therefore, if you can take a little cross contamination please specify that you need to be fairly carefull. If you are just eating gluten free because you want to, then I think you are completely fine.
Mmmmmmmm
I appreciate their variety of gluten free options. My daughter complains about the beans being spicy but she’s just a picky eater overall. She does enjoy the rice, queso, chicken, chips, etc. I like that I can get her a full kids meal here.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
A manger is celiac and makes an effort however there is a lot of cross contamination and any type of veggie will have gluten contamination because the quesadillas are cut on the same cutting boards all veggies are cut on with minimal sanitizing and no discretion of which one is veggies only
— Not very
— No gluten-free information on the menu
— Not Much/None
— Excellent
Yikes. I've seen some Chipotle's that are fairly safe but today was not it. The server knew what cross contamination was, and she changed gloves, washed her hands, wiped down the counter, but while she was wiping everything down crumbs were falling back into the bins, and I was watching them serve before hand and the ladles would brush right against the tortillas before going back into the containers. It was probably right after the rush too. Didn't even bother ordering because I knew I'd be sick.
— Not very
Not to bad. Have to explain a little w some staff members. Never had an issue
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Not celiac level gluten free friendly, unable to get food from the back and don’t really understand cross contamination!
— Not at all
— No gluten-free information on the menu