Review of Chipotle

Be really careful about cross contamination. Everything is pretty much gluten free, however since they all touch flour tortillas anything they touch can become contaminated. I would recommend skipping peak hours when they have a long line so that you can have them go through the whole gf procedure. Changing gloves, swapping spoons, and grabbing clean lettuce and cheese. I can eat here without any problems, but I really have to be proactive.