The past few times I've gone to this Chipotle, I've gotten sick from cross-contamination. I noticed the workers touching spoons to every tortilla that passed by them, in addition to the cheese/lettuce person also being in charge of rolling the burritos and not changing gloves before putting his hands back in the cheese and lettuce. I had hoped the cross-contamination would be small enough it wouldn't affect me, but got sick the 2 times I took a chance so I won't be going back anymore.
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