Review of Chipotle

After reading reviews of the safety precautions They take I chose to try them out. I watched him make burritos for the people in front of me. The utensils were touching the wrap. When I told him we had a celiac in our group he washed his hands and changed gloves and got out fresh containers of lettuce and cheese but then was about to scoop the meat with the spoon that was just touching the wrap and from the same container. When I asked him to use clean items he said they don't have extra serving spoons and don't have extra containers of anything but the lettuce and cheese. My boys and I left without eating there.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu