I normally trust that I will be taken care of at chipotle: all other locations I've been to the staff has Been trained to switch gloves and go to the back to get any items that the servers normally use gloved hands to grab. I have tried this location 3 times now and had to coach them through the fact that they couldn't use the cheese/lettuce in front because of cross contamination. It didn't seem like they were well trained on alert it's or knew why I was telling them I couldn't have items from the bins in front.
No