I’m coeliac and have eaten here twice. Both times never had a reaction. Staff are so careful and experienced with catering for coeliacs. I feel very safe. Separate fryers and lots of options. Tasty food! Love the breadcrumb batter on the calamari.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Dedicated GF fryer, has all the good stuff! Potato cakes, fried CRUMBED fish, chippies - the list goes on. Very informative on the phone. Celiacs rejoice.
— Very
— Most/All
— Excellent
Staff seemed very knowledgeable - gluten free seafood and chips available (They call it ‘low gluten’ as there are gluten containing items also prepared in the shop). Dedicated fryer, gf crumbed/battered seafood is prepared in a separate area. Very crunchy and yummy chips, calamari, coral trout and battered prawns. Didn’t have to pay extra for gluten free.
Yes