50% of 2 votes say it's celiac friendly
369 W 34th St
New York, NY 10001

Top Reviews

Overall Rating


The soy sauce is not GF and is used in most of the dishes, including as a marinade for the chicken. My server was also a celiac and explained to me that the only safe items are the avocado salad, quinoa salad, squash stew, mushrooms and beef.


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 2 weeks ago read full review


Overall Rating


Super sensitive celiac and I've eaten here at least 30 times without a problem. Just let them know you're gluten free and talk to the chef. The chicken falls off the bone, the fries and plantains (both kinds), the sauces, and most sides are gf. It's my go-to place.

Celiac friendly?


Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Dedicated Fryer
  • Fries
  • Gluten Free Menu


  • Dairy-Free Friendly
  • Keto Friendly
  • Lunch
  • Paleo Friendly
  • Peruvian
  • Restaurant
  • Takeout


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