If you’re in Sedona and you have Celiac, this is a must-try place! We went for lunch and sat outside in the garden, which was lovely. Our kids, who have Celiac, had the cheese quesadilla and ate safely here. It was delicious! The Coconut Dahl and avocado toast were also super tasty. Great vibe here and definitely seemed like a place where locals eat too. All gluten free so no need to be worried about cross-contamination. Would love to go again!
— Yes, the establishment is dedicated gluten-free
— Excellent