Sadly it’s gone downhill. The allergen labels have been removed from the menu.
I fear the fryer is no longer gluten free because I feel sick today after eating there. I see churros on the menu now — the waitstaff seem untrained and I wouldn’t trust they could get me a real answer when I asked them about gluten.
The waitstaff the past 3x have been rude or completely uninterested. Our waitress sat at the bar and chatted with a friend and I felt like I was bothering her trying to get another drink.
I was able to switch from flour to corn tortillas here, but my food came out later and the switched tortilla was cold and completely broken in half. Wtf — never going back, which sucks because I used to love this place.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average