Permanently Closed
Chow Mixed Grill and BBQ
$ • Barbecue Restaurant
Most Recent Reviews
Overall Rating
Review
They bake bread "in-house" so the risk of contamination with all that wheat flour in the air is enough to make me steer clear of this place!!
Overall Rating
Review
Does not have gluten free options even though it says they do on the menu. They use shared fryers for everything.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?
— Poor
Overall Rating
Review
Wonderful food & knowledge about gluten free. Chef came out to talk with me and very good about cross contamination
Celiac friendly?
Yes
Photos
More Reviews
Overall Rating
Review
Before I ordered the chef/owner came out to discuss my options. Later he checked on my meal. I had no problems and am excited to go back. I am Celiac for 15 years and sensitive to cross contamination.
Celiac friendly?
Yes
Overall Rating
Review
A celiacs nightmare. Dishes marked “gf” with gluten in it. The staff didn’t know anything about celiac and gluten.
Celiac friendly?
No
