Review of Chug & Grub

This place is fantastic! They are very knowledgeable about gluten and they even keep their fryers free of gluten so people like me can eat their house-made tater tots (amazing) and their fried pickles (they use rice flour!!). All of their food is made in house and it’s all wonderful. So glad to have found them while on vacation, we ate there twice!

Celiac friendly?

Yes