Review of Chuy's

They make their corn tortillas on the same surface as their flour tortillas. Therefore is not gluten free/safe for Celiacs. Their chicken fajita seasoning contains wheat. But their roasted chicken does not. The table tortilla chips were not GF.

With the very limited menu, I don’t recommend this restaurant for anyone who is remotely gluten sensitive.

Ended up with a salad.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor