We tried to eat here only to find they cook the gluten free pasta in the same water as the gluten pasta. There is no point in offering gluten-free pasta and it’s very dangerous to advertise it that way.
This restaurant is not safe for celiacs. The gf pasta is boiled in the same water as regular pasta. They are very up front about it and the server explained that there is flour in the air. The food is delicious if you are non celiac!
I was told that GF pasta is cooked in same water as regular pasta! NOT SAFE FOR Celiacs! I appreciated the honesty!
They had something good for each member of party. When those with Celiac ordered something not compatible with a GF diet, our server suggested another menu option. This restaurant does not have GF pizza, but with so many other tasty options you a tree not missing a thing!
The corn spaghetti can be sub'd for almost any pasta on the menu. The gnocchi is GF, as is the Alfredo sauce!! We had the chicken Marsala, which was the best we have ever had anywhere. They are very sensitive and aware of the GF diet needs, although the menu does not mention which items are GF. If you are a Celiac and love Italian, this place is perfect for you!
I had spaghetti with meat sauce. The spaghetti is a corn spaghetti. They have a shared kitchen. They said that most of the chicken dishes can be made gluten-free. Friends of mine who are GF order the chicken marsala and love it. That's next on my list.